| Aqua (Water) | Q.S. to 100 |
| Glycerin | 1–5% |
| Sodium Methyl Cocoyl Taurate | 2–10% |
| Coco-Betaine | 1–5% |
| Sodium Cocoyl Isethionate | 2–10% |
| Sodium Chloride | 1–5% |
| Acer Saccharinum Extract/Sugar Maple Extract | 0.1–5% |
| Acrylates/C10-30 Alkyl Acrylate Crosspolymer | 0.1–1% |
| Caprylyl Glycol | 1–5% |
| Carbomer | 0.1–1% |
| Ceramide AP | 0.2–5% |
| Ceramide EOP | 0.2–5% |
| Ceramide NP | 0.2–5% |
| Chlorphenesin | 0.5–1.5% |
| Cholesterol | 1–20% |
| Citrus Aurantium Dulcis Fruit Extract/Orange Fruit Extract | 0.1–5% |
| Citrus Limon Fruit Extract/Lemon Fruit Extract | 0.1–5% |
| Coconut Acid | 1–5% |
| Disodium EDTA | 0.05–0.2% |
| Ethylhexylglycerin | 1–5% |
| Glyceryl Stearate | 1–7% |
| Hydrogenated Coconut Acid | 1–5% |
| Hydroxyethyl Urea | 1–5% |
| PEG-100 Stearate | 1–7% |
| PEG-150 Pentaerythrityl Tetrastearate | 1–7% |
| PEG-30 Dipolyhydroxystearate | 1–7% |
| PEG-6 Caprylic/Capric Glycerides | 1–7% |
| Phenoxyethanol | 0.5–1.5% |
| Phytosphingosine | 1–5% |
| Polyquaternium- | 53% |
| PPG-5-Ceteth- | 20% |
| Saccharum Officinarum Extract/Sugarcane Extract/Extrait De Canne A Sucre | 0.1–5% |
| Salicylic Acid | 0.2–5% |
| Sodium Hydroxide | 0.1–1% |
| Sodium Isethionate | 2–10% |
| Sodium Lauroyl Lactylate | 1–5% |
| Trideceth- | 6% |
| Vaccinium Myrtillus Fruit Extract | 0.1–5% |
| Xanthan Gum | 0.1–1% |
| Oleyl Adapalenate | 0.001–2% |