| Aqua (Water) | Q.S. to 100 |
| Bifida Ferment Lysate | 1–5% |
| Panthenol | 0.2–5% |
| Polydimethylsiloxane | 0.5–10% |
| Betaine | 1–5% |
| Glycerin | 1–5% |
| Butylene Glycol | 1–5% |
| 1 | 1–5% |
| 2-Pentanediol | 1–5% |
| Isopropyl Myristate | 1–5% |
| PEG/PPG/Polybutylene Glycol-8/5/3 Glycerin | 1–5% |
| Sodium Hydroxide | 0.1–1% |
| Mannose | 1–5% |
| Methyldihydrojasmonate | 1–5% |
| Acrylates/C10-30 Alkyl Acrylate Crosspolymer | 0.1–1% |
| Benzenemethanol | 1–5% |
| Hydrated Lecithin | 1–5% |
| Alpha-Glucan Oligosaccharide | 1–5% |
| Caprylyl Glycol | 1–5% |
| Polysorbate | 20% |
| Madecassoside | 1–5% |
| Sphingomonas Ferment Extract | 0.1–5% |
| Citric Acid | 0.1–1% |
| Polymnia Sonchifolia Root Juice | 1–5% |
| Sodium Methyl Stearoyl Taurate | 2–10% |
| Acetyl Dipeptide-1 Cetyl Ester | 1–20% |
| Sodium Benzoate | 0.5–1.5% |
| Maltodextrin | 1–5% |
| Zinc Gluconate | 0.05–0.2% |
| Manganese Gluconate | 0.05–0.2% |
| Sodium Hyaluronate | 1–5% |
| Ectoin | 1–5% |
| Salvia Miltiorrhiza Root Extract | 0.1–5% |
| Salicyloyl Phytosphingosine | 1–5% |
| Lactobacillus | 1–5% |
| Trisodium Ethylenediamine DisuccinateÔªø | 1–5% |
| Bisabolol | 1–5% |
| Oleyl Adapalenate | 0.001–2% |